The Egyptians were already huge fans of coriander! In the Middle Ages, it was even used in a love potion! Nowadays, the popular herb is mostly used for seasoning dishes and as food preservative. Coriander is a remedy against diarrhoea and strengthens the stomach. Rice, meat, vegetables, curry dishes, soup or a gin and tonic, they all go hand in glove with a few leaves of coriander.
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